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Medicine (Gastroenterology) (GI)

About Course

This course provides a thorough understanding of gastroenterology, covering key disorders affecting the gastrointestinal (GI) tract and liver. From esophageal diseases to liver cirrhosis and hepatitis, you will explore the pathophysiology, diagnosis, and management of various conditions. Designed for medical students and professionals, this course combines clinical insights with evidence-based approaches to enhance your knowledge and clinical skills in gastroenterology.

What Will You Learn?

  • Esophageal disorders and their clinical significance.
  • Upper and lower GI bleeding: causes, diagnosis, and management.
  • Malabsorption syndromes, including celiac disease.
  • Inflammatory Bowel Diseases (IBD): pathophysiology and treatment.
  • Functional GI disorders (FGIDs) and their impact on digestion.
  • Autoimmune liver diseases, including PSC and PBC.
  • Pathophysiology and management of ASH & NASH.
  • Liver cirrhosis: causes, complications, and treatment.
  • Hereditary liver diseases, including Wilson?s disease.
  • Hepatitis A-E: viral causes, transmission, and prevention.

Course Content

Gastrointestinal Disorders

  • 19:22
  • Upper GI Bleeding + Malabsorption & Celiac
    12:41
  • Lower GI Bleeding
    14:22
  • Inflammatory Bowel Diseases (IBD)
    14:58
  • Functional GI Disorders (FGIDs)
    16:01
  • Malabsorption & Celiac disease
    18:03

Liver Diseases

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